OUR SAMPLE MENU
DISHES TO TEMPT ALL TASTES
ALLERGEN ADVICE
Please note that we cannot guarantee there are no nuts in any of our dishes. If you have any dietary concerns, please do ask a member of staff.Sides
Koffman fries Selection of seasonal vegetables Chunky chips with truffle and parmesan Macaroni cheese Mixed salad Coleslaw Onion rings Creamy mashed potatoes
£4.00
Small Plates
Black pudding and bacon Scotch egg £7.00 Pea and goats cheese risotto balls £7.00 Breaded brie with spiced tomato chutney £7.00 Chilli & lime tiger prawns £10.50 Salt and pepper squid with oriental dressing £9.50 Vegetable fritto misto £6.50 The George sausage roll with ale & onion chutney £5.50 Seared beef bruschetta with wasabi mayo £8.50 Harissa crab with toasted sourdough £10.00 Mushroom tart with watercress and parmesan £8.00Big Plates
Cheese and bacon burger, fries & onion rings £16.50 Beer battered cod, tartare sauce and mushy peas £18.00 Home cooked honey roast ham, egg and chips £13.50 8oz Sirloin steak with fries, mushrooms, tomatoes, onion rings and a choice of sauce £29.50 Fricassee of summer vegetables, new potatoes with chimichurri sauce £14.50 Marchant’s sausages, mashed potatoes and onion gravy £13.50 Chicken schnitzel with coleslaw & fries £17.50 Smoked haddock orzo risotto with poached egg £18.50 Lobster macaroni cheese £19.50
Sharing Plates
Selection of Kent and sussex cheeses with grapes, onion
marmalade and crackers
£18.00
Cured and cooked meats, olives, cornichons and
sourdough
£22.00
Seafood platter
£25.00
Saturday Brunch Menu
Full English Breakfast Bacon, sausage, muhrooms, tomato and beans, black pudding, poached or fried egg, brown or white toast. £11.50 Vegetarian Breakfast Sausage, mushrooms, tomato and beans, poached or fried egg, brown or white toast. £9.50 Eggs Benedict Poached eggs, ham and hollandaise sauce. £9.50 Eggs Florentine Poached eggs, spinach and hollandaise sauce. £8.50 Eggs Royale Poached eggs, smoked salmon and hollandaise sauce. £10.50 Croque Monsieur £9.50 Avocado, poached egg, on toast £9.00 Add streaky bacon £2.00 Add smoked salmon £2.00 Ham, egg & chips £13.50
Desserts
Chocolate mousse with honeycomb Lemon posset with shortbread Vanilla pannacotta with macerated strawberries Selection of ice-cream and sorbet
£7.50
Children’s Meals with Ice-cream Dessert
Sausages
Fish goujons
Breaded chicken
…. All with chips or mashed potatoes …
Macaroni cheese
£9.00
Wednesday Steak Night
Sirloin Steak Slow Roasted Tomatoes Chunky chips with truffle and parmesan Button Mushrooms Onion Rings Choice of sauce: Creamy Peppercorn Red Wine Bearnaise Choice of bottle of wine: Umbala Chenin Blanc Bello Tramonto Rosé Umbala Shiraz
£49.00 for two
Sunday Lunch
Choice of meats with all the trimmings.
£17.50
Tuesday Beer & Burger Night
Burger & Fries Choice of a pint of : Pardal Guest Ale Soft Drink
£15.00
OUR SAMPLE MENU
DISHES TO TEMPT ALL TASTES
Big Plates
Cheese and bacon burger, fries & onion rings £16.50 Beer battered cod, tartare sauce and mushy peas £18.00 Home cooked honey roast ham, egg and chips £13.50 8oz Sirloin steak with fries, mushrooms, tomatoes, onion rings and a choice of sauce £29.50 Fricassee of summer vegetables, new potatoes with chimichurri sauce £14.50 Marchant’s sausages, mashed potatoes and onion gravy £13.50 Chicken schnitzel with coleslaw & fries £17.50 Smoke haddock orzo risotto with poached egg £18.50 Lobster macaroni cheese £19.50
Small Plates
Black pudding and bacon Scotch egg £7.00 Pea and goats cheese risotto balls £7.00 Breaded brie with spiced tomato chutney £7.00 Chilli & lime tiger prawns £10.50 Salt and pepper squid with oriental dressing £9.50 Vegetable fritto misto £6.50 The George sausage roll with ale & onion chutney £5.50 Seared beef bruschetta with wasabi mayo £8.50 Harissa crab with toasted sourdough £10.00 Mushroom tart with watercress and parmesan £8.00
Sharing Plates
Selection of Kent and sussex cheeses with grapes,
onion marmalade and crackers
£18.00
Cured and cooked meats, olives, cornichons and
sourdough
£22.00
Seafood platter
£25.00
Desserts
Chocolate tart with honeycomb Lemon posset with shortbread Vanilla pannacotta with macerated strawberries Selection of ice-cream and sorbet £7.50Saturday Brunch Menu
Full English Breakfast Bacon, sausage, mushrooms, tomato and beans, black pudding, poached or fried egg, brown or white toast. £11.50 Vegetarian Breakfast Sausage, mushrooms, tomato and beans, poached or fried egg, brown or white toast. £9.50 Eggs Benedict Poached eggs, ham and hollandaise sauce. £9.50 Eggs Florentine Poached eggs, spinach and hollandaise sauce. £8.50 Eggs Royale Poached eggs, smoked salmon and hollandaise sauce. £10.50 Croque Monsieur £8.50 Avocado, poached egg, on toast £9.00 Add streaky bacon £2.00 Add smoked salmon £2.00 Ham, egg & chips £13.50
Children’s Meals with Ice-cream Dessert
Sausages
Fish goujons
Breaded chicken
… All with chips or mashed potatoes …
Macaroni cheese
£9.00
Sides
Koffman fries Selection of seasonal vegetables Chunky chips with truffle and parmesan Macaroni cheese Mixed salad Coleslaw Onion rings Creamy mashed potatoes
£4.00
ALLERGEN ADVICE
Please note that we cannot guarantee there are no nuts in any of our dishes. If you have any dietary concerns, please do ask a member of staff.Jim Miles
THE GEORGE
Bethersden
Wednesday Steak Night
Sirloin Steak Slow Roasted Tomatoes Chunky chips with truffle and parmesan Button Mushrooms Onion Rings Choice of sauce: Creamy Peppercorn Red Wine Bearnaise Choice of bottle of wine: Umbala Chenin Blanc Bello Tramonto Rosé Umbala Shiraz
£49.00 for two
Sunday Lunch
Choice of meats with all the trimmings.
£17.50
Tuesday Beer & Burger Night
Burger & Fries Choice of a pint of : Pardal Guest Ale Soft Drink
£15.00