Last Wednesday of Month Steak Night
Sirloin Steak Slow Roasted Tomatoes Chunky chips with truffle and parmesan Button Mushrooms Onion Rings Choice of sauce: Creamy Peppercorn Red Wine Bearnaise Choice of bottle of wine: Umbala Chenin Blanc Bello Tramonto Rosé Umbala Shiraz
£49.00 for two
Sunday Lunch
Choice of meats with all the trimmings.
£17.50
Lunch 12pm - 3:30pm
OUR MENUS
THE GEORGE
Bethersden
OUR SAMPLE MENU
DISHES TO TEMPT ALL TASTES
The George Menu Wednesday to Saturday
Lunch 12pm - 2:30pm Dinner 5:30pm - 8:30pmALLERGEN ADVICE
Please note that we cannot guarantee there are no nuts in any of our dishes. If you have any dietary concerns, please do ask a member of staff.
Children’s Menu
Light Bites
Lunch 12pm - 2:30pm Dinner 5:30pm - 8:30pm No booking required.
Ratatouille risotto
balls with goat’s curd.
Crispy enoki mushrooms
with sweet chilli sauce.
Coriander and lemon
hummus with toasted
sourdough.
Easter Sunday Lunch
Easter Monday Brunch Menu
April 21st 10.30am - 2.30pm
OUR SAMPLE MENU
DISHES TO TEMPT ALL TASTES
ALLERGEN ADVICE
Please note that we cannot guarantee there are no nuts in any of our dishes. If you have any dietary concerns, please do ask a member of staff.Jim Miles
THE GEORGE
Bethersden
Last Wednesday of Month Steak Night
Sirloin Steak Slow Roasted Tomatoes Chunky chips with truffle and parmesan Button Mushrooms Onion Rings Choice of sauce: Creamy Peppercorn Red Wine Bearnaise Choice of bottle of wine: Umbala Chenin Blanc Bello Tramonto Rosé Umbala Shiraz
£49.00 for two
OUR MENUS
The George Menu
Wednesday to Saturday
Lunch 12pm - 2:30pm
Dinner 5:30pm - 8:30pm
Sunday Lunch
Choice of meats with all the trimmings.
£17.50
Lunch 12pm - 3:30pm
Children’s Menu
Sample Bar Snacks
Lunch 12pm - 2:30pm Dinner 5:30pm - 8:30pm
Ratatouille risotto
balls with goat’s curd.
Crispy enoki
mushrooms with
sweet chilli sauce.
Coriander and lemon
hummus with toasted
sourdough.
Easter Sunday Lunch 20th April
Easter Monday Brunch
21st April
10.30am - 2.30pm
